J'AI TESTE // FOOD EXPERIENCES

Monday, I have been starting my sixth week of  work inactivity linked to Covid-19.

First the consulting projects were postponed, then the courses cancelled and finally the caterings put on hold.

The first 2 weeks the virus hit Milan area, I tried to invent myself new way...

I can’t tell you how everything started, but what I do remember is that one day, I saw some post on Instagram.  I checked the link in bio and discovered the existence of an Italian gourmet club, born to experiment the best fine dining experiences of the country. My cur...

I assume most of the people having Facebook and living in Milan know Pescaria. They made such a huge ad campaign before the opening, that it was impossible to miss it. Indeed, no one missed it. The night of the opening I went there and the line was sooo long that I wen...

my experience at the restaurant of Top Chef Italia finalist

Sunday morning in Milan, the sun is shining, spring is coming and me, I’m getting up to enjoy my first social brunch.

This is not my first social eating experience, but still, I wonder how it will be.

I’m going with my friend Paola, met during a social dinner, and we’ r...

While the gourmet burger wave is still at its climax in France and Italy, another gourmet sandwich trend is trying to break trough shyly: the lobster roll.

What is a lobster roll?

A lobster roll is a sandwich (hotdog style) filled with lobster meat or lobster salad. It...

Nowadays, we hear everywhere that food is not enough, people look for experience, I guess a side effect of the "liquid society" syndrome.

The first time I went to Ma Hidden Kitchen Supper Club, this is what Melissa stated: “Tonight is more about experience than food.”

S...

Ventura Lambrate has became an important design district over the years during fuori salone. But apart that, this is an area that is not really frequented. Recently was launched the EAST market which takes place punctually on sundays and sell all sort of vintage piece...