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September 16, 2018
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J'AI TESTE // FOOD EXPERIENCES
... the Social dinner (by MHKSD), the olfactive aperitivo (@Magna Pars Hotel), the flashmob dinner (by Cena con me), the night shopping in EATALY, the brunch 2.0 by James Beard in Galleria Vittorio Emmanuele, the supermarket of the future (by COOP for EXPO) ...
January 7, 2016
I was born in Grenoble, a city in the French Alps, with a strong cheese culture.
I can’t remember the first time I went to the cheese shop “Les Alpages” but what I know is that each time, it’s a pleasure of the senses.
The shop is not that big but proposes over 150 chees...
December 11, 2015
It’s always when the communication around a place is so broad, that my expectations get high and I end disappointed.
I do understand that, even if technically cooking is a science (eg. the grilled meat does maillard reaction at a specific temperature etc.), you can’t fo...
December 10, 2015
Last weekend I was in London and got the opportunity to experiment alcoholic architecture.
Here what happened...
After a funny speech about how great the experience will be, we were led to the basement of a victorian building. Even if I had read an article about it, I...
December 9, 2015
A new concept of tiramisu bar and shoes shop has opened in Brera a few weeks ago: Tiramisu Delishoes.
I'm sure some people will tell me : what do you do in a place like that?
The menu has been developed in collaboration with Xano Saguer, Jordi Butròn and Ricard Martinez...
December 3, 2015
I must have passed in front of Holy Ham Burger 30 times before stopping there.
I remember that day, I was coming back from the gym and in a kind of burger mood. I always liked the graphics on the window and the name of the place.
I parked my bike and decided to enter. W...