J'AI TESTE // FOOD EXPERIENCES

I was born in Grenoble, a city in the French Alps, with a strong cheese culture.

I can’t remember the first time I went to the cheese shop “Les Alpages” but what I know is that each time, it’s a pleasure of the senses.

The shop is not that big but proposes over 150 chees...

It’s always when the communication around a place is so broad, that my expectations get high and I end disappointed.

I do understand that, even if technically cooking is a science (eg. the grilled meat does maillard reaction at a specific temperature etc.), you can’t fo...

Last weekend I was in London and got the opportunity to experiment alcoholic architecture.

Here what happened...

After a funny speech about how great the experience will be, we were led to the basement of a victorian building.  Even if I had read an article about it, I...

A new concept of tiramisu bar and shoes shop has opened in Brera a few weeks ago: Tiramisu Delishoes.

I'm sure some people will tell me : what do you do in a place like that?

The menu has been developed in collaboration with Xano Saguer, Jordi Butròn and Ricard Martinez...

I must have passed in front of Holy Ham Burger 30 times before stopping there.

I remember that day, I was coming back from the gym and in a kind of burger mood. I always liked the graphics on the window and the name of the place.

I parked my bike and decided to enter. W...