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J'AI TESTE // FOOD EXPERIENCES

... the Social dinner (by MHKSD),  the olfactive aperitivo (@Magna Pars Hotel), the flashmob dinner (by Cena con me),  the night shopping in EATALY, the brunch 2.0 by James Beard in Galleria Vittorio Emmanuele, the supermarket of the future (by COOP for EXPO) ...

I went to the most famous city in the world for pizza and came to the conclusion I had the best pizz

I'm sure the title of this post will create some polemics, but I have a couple of foodie friends from Napoli that actually think the same… I always thought until I won't go to Napoli I could not understand what is a pizza, you know, the real one... Why? Well besides the local tradition and expertise, it is said the rise of the dough is influenced by the quality of the water and the atmospherical pressure of the area. So I waited years, to go to Napoli. As if this trip, would be the end of my pizzas quest, like the Holy Grail for the pizza lover I am. Meanwhile, since I was in Italy, and I think we all agree to say that's the best country in the world for pizza, I started my training educatio

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